PHILLY VEGAN AWARDS

"Kung Pao Brussels Sprouts"

"Absolutely everything Rachel makes is exquisite!"

"The crabby salad is so flavorful!"

"Spicy rigatoni bolognese"

"The rutabaga fondue! My non vegetarian friends love this dish as do I"

"Jamaican Curry Tofu w Jasmine Rice and 3 Greens. It's the most flavorful Tofu dish I have ever had. The Curry Sauce is very good, just the right amount of spice and the the Tofu was cooked perfectly. I like to pair with the Jasmine rice cooked in coconut milk and amazing 3 greens"

"The vegan duck buns!"

"General Tsao's Portabella Mushroom"